40 Best Make-Ahead Meals to Feed Everyone on Busy Weeknights

  1. Slow Cooker Chicken Enchilada Casserole
  2. One-Pot Vegetarian Chili
  3. Beef and Vegetable Stew
  4. Shepherd’s Pie
  5. Spinach and Ricotta Stuffed Shells
  6. Baked Ziti
  7. Easy Meatball Subs
  8. Chicken Pot Pie
  9. Tuna Noodle Casserole
  10. Chicken Fajitas
  11. Crockpot Beef Stroganoff
  12. Baked Chicken Parmesan
  13. Quinoa and Black Bean Salad
  14. Roasted Vegetable Lasagna
  15. Turkey and Sweet Potato Chili
  16. Creamy Chicken and Mushroom Pasta Bake
  17. Chicken and Dumplings
  18. Slow Cooker Pork Carnitas
  19. Vegetarian Shepherd’s Pie
  20. Baked Mac and Cheese
  21. Beef and Bean Burritos
  22. Chicken and Broccoli Alfredo
  23. Slow Cooker Beef and Barley Stew
  24. Chicken and Rice Casserole
  25. Ratatouille
  26. Spicy Sausage and Peppers
  27. Corn and Potato Chowder
  28. Turkey and Mushroom Stroganoff
  29. Slow Cooker Pulled Pork
  30. Tofu Stir-Fry
  31. Butternut Squash Soup
  32. Chicken and Vegetable Curry
  33. Italian Wedding Soup
  34. Slow Cooker Pot Roast
  35. Black Bean and Sweet Potato Enchiladas
  36. Beef and Mushroom Stew
  37. Eggplant Parmesan
  38. Creamy Tomato Soup
  39. Greek Salad with Chicken
  40. Beef and Broccoli Stir-Fry

These meals can be prepared ahead of time, stored in the refrigerator or freezer, and then reheated when you’re ready to eat. They’re also versatile, so you can swap out ingredients or adjust seasoning to suit your preferences. Enjoy!

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